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Maple Brown Sugar BBQ Ribs

These ribs. Let me tell you… they fall of the bone and that barbecue sauce I could put on just about anything. I’ve made these ribs a few times in the past few years and every time they’ve been demolished.

Barbacoa Burrito Bowls

I guess it’s about time that I post something other than a side dish. The holidays are just so easy to get sucked into all of the pot lucks and parties that actual meals feel few and far between. This one was absolutely worth the time spent and by time spent I mean sitting around …

Tomato, Green Onion, and Orzo Salad

I discovered this recipe this past summer looking for a different type of pasta salad. Ever since, I’ve been hooked. It was a perfect side dish to bring to the holiday parties at work especially with those festive colors. I’m so excited to make this again next summer with some tomatoes from my garden. It’s …

Chipotle Pumpkin Hummus

My goal for the fall was to make something that had pumpkin in it that was savory. I feel like in the past few seasons we’ve been bombarded with all things pumpkin and pumpkin spice. It’s gone from a pumpkin pie and #PSLs to pumpkin spiced vodka or kale chips. It’s time to step out of the can …

Easy Guacamole

Guac is probably one of the first things I learned how to make that I knew would be good every time I made it. In college it was a go-to, especially if the avocados were on sale since we were living on campus food. My roommates and I would whip up a batch and easily down …

Pineapple Mango Salsa

Even though we’re creeping closer and closer to winter, I know what you’re really looking for is the perfect summer salsa to remind you of those days with about 20 fewer layers. It only takes about 10 minutes to throw together which means you’ve got even more time to make a margarita that pairs perfectly …