With the official start of football season around the corner, it’s time to tailgate!
In celebration, I’ve joined a group of bloggers from all over the country to bring you 64 tailgating recipe ideas for a tailgate everyone will be jealous of!
This Old Bay Trail Mix is definitely something to be jealous of!
Growing up, I was a Navy brat and moved around to 5 different states and Puerto Rico.
I never really stuck around one place long enough to commit to a football team.
For the past 15 years, I’ve been living in Maryland so the Baltimore Ravens are the closest thing to my team. (Sorry Redskins fans!)
With that being said, living in Maryland for so long has grown my love of Old Bay like you wouldn’t believe. I had never heard of it before moving here and now can fully appreciate the flavor on just about anything.
Old Bay popcorn? Yum.
Crabcakes with Old Bay? Obviously.
Beer brewed with Old Bay? Bring it on!
Let me just say that this post isn’t sponsored by Old Bay.
I just love it that much. Pair it with trail mix and you have the perfect tailgating food. Nice and salty to go with the cold beer. Bonus points for not needing to store it in a cooler!
Now that you have this Old Bay Trail Mix on your list, why don’t you scroll down to find a TON of other tailgating recipes from some great food blogging friends!
We’ll have a few more of these posts in the upcoming months to make sure this football party lasts all season long!!
Spicy Mexican Cheese Dip by 2 Cookin Mamas
Salsa Verde by A Dish of Daily Life
Skillet Sausage Dip by A Joyfully Mad Kitchen
Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering
Grilled Jalapeno Poppers by A Mind Full Mom
Beer & Brats Bake by A Simpler Grace
Black Bottom Maple Pecan Pie Bars by An Oregon Cottage
Crispy Baked Buffalo Wings by And She Cooks
Blackberry BBQ Sticky Wings by Around My Family Table
Cheesy Pull Apart Garlic Bread by Beer Girl Cooks
Black Bean & Corn Salsa by Body Rebooted
Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon
Smoky Jalapeno Poppers by Brunch-n-Bites
Loaded Sweet Potato Nachos by Bucket List Tummy
Deconstructed Smoked Chicken Chile Relleno by Cafe Terra
Chicken Spinach & Artichoke Dip French Bread by Cake ‘n Knife
Cuban Sandwich Quesadillas by Casa de Crews
Grilled Asparagus Spears by Celebrating Family
Sweet and Salty Blueberry Popcorn by Club Narwhal
Buffalo Chicken Poppers by Coffee Love Travel
Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla
Buffalo Chicken Poppers by Dash of Herbs
Easy chicken roll ups with cream cheese and veggies by Family Food on the Table
Bottled Tailgate Cocktails by Feast + West
The Best Tex-Mex Arrachera Fajitas by Foodal
Loaded Guacamole by foodbyjonister
Cincinnati Nachos by Foodtastic Mom
Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food
Grilled Shrimp Pizza by Glisten and Grace
Mini Bell Pepper Nachos by Hello Little Home
Slow Cooker Sweet Spicy Meatballs by Honey & Birch
BBQ Chicken Wontons by Lauren’s Kitchen
Loaded Tailgate Tots by Life’s Ambrosia
Ricotta & Fig Bites by Living Well Kitchen
Tailgate Tacos by Lizzy is Dizzy
Nashville Hot Chicken Wings by Loaves & Dishes
Cincinnati Chili Dip by Love & Flour
{Slow Cooker} BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes
Tailgate Bloody Marys by Loves Food, Loves to Eat
Sweet Korean Chicken Wings by Macheesmo
Bacon Wrapped Tater Tots by Me and My Pink Mixer
Beer Sangria by Mixplorology
Crab Pretzels by Mom’s Messy Miracles
Hot Bacon Dip by Nik Snacks
Build Your Own Bloody Mary Bar by Off the Eaten Path
Chowder Stuffed Jalapeno Poppers by Order in the Kitchen
Old Fashioned Sweet by Peanut Blossom
Baked Mac and Cheese Cups by Polka Dotted Blue Jay
Texas Toothpicks with Buttermilk Ranch by See Aimee Cook
Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps
Hearty Vegetable Chili by Simple and Savory
Focaccia Pizza by Simplify, Live, Love
Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers
Bacon-Wrapped Cheeseburger Bites by The BakerMama
Buffalo Chicken Pasta Salad by The Creative Bite
German Potato Skins by The Crumby Cupcake
Meat Lover’s Pizza Bites by The Life Jolie
Raspberry Chipotle Black Bean Dip by The Mexitalian
Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is
Blackened Shrimp Tacos by The Speckled Palate
Honeydew Melon Refresher by Two Places at Once
Grilled Sauerkraut Stuffed Brats by West via Midwest
Sausage Apple and Sage Hand Pies by What A Girl Eats
Old Bay Trail Mix
This Old Bay Trail Mix is easy to throw together and the perfect salty and crunchy treat.
Ingredients
- 5 cups rice chex cereal
- 3 cups oyster crackers
- 2 cups unsalted peanuts
- 2 cups small pretzels
- 2 cups sesame sticks
- 1/4 cup butter, melted
- 2 tbsp Old Bay
- 2 tbsp Worcestershire sauce
Instructions
Preheat oven to 250F.
- In a large bowl, mix rice chex, oyster crackers, peanuts, pretzels, and sesame sticks.
- In a small bowl, mix butter, Old Bay, and Worcestershire sauce.
- Pour Old Bay mixture over the trail mix and stir until everything is coated.
- Put coated trail mixture on a large baking sheet and bake for 1 hour. Mix around the trail mix every 15 minutes.
- Let cool and enjoy!
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 356Total Fat: 21gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 10mgSodium: 810mgCarbohydrates: 36gFiber: 3gSugar: 3gProtein: 10g
Nutrition provided is only an estimate.
Recipe adapted from Taste of Home.
Note: This post is in no way sponsored, endorsed or administered by the National Football League (NFL) or any of its teams. All opinions and views expressed on our blogs are our own, not that of the NFL and/or any of its 32 teams. Any team names, logos or other symbols referenced are properties of their respective organizations. We are just big fans — and we want to share our love for our teams, the game and the food that brings us all together on game day.
Linda @ 2 Cookin' Mamas
Thursday 1st of September 2016
I have to agree Sam - Old Bay is one of my favorite seasonings. Maybe it's because I lived on the Eastern shore of Maryland for several years. :-) I never thought of adding it to a trail mix but it sounds awesome. I think I would nibble my way through the whole bowl! lol