Exploring the Kitchen One Recipe at a Time
This post first appeared over at Eazy Peazy Mealz where I’m a contributor.
I wanted to make something quick and delicious to make on these crazy busy summer nights. Cue this Mushroom, Bacon, and Parmesan Spaghetti. It’s so decadent and filling, but super quick to make!
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You guys. I have a new favorite sandwich and it’s name is the BLT with Cayenne Candied Bacon with Avocado Mayo. I bet you couldn’t have guessed that with the title of the post.
But seriously, let me say that again…. Cayenne candied bacon. It’s sweet and spicy and savory and just a punch of flavor to your senses. It pairs perfectly with the cool avocado mayo, tomatoes, and spinach for a wonderful foodie journey.
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I’ve been making this Green Bean and Bacon Casserole for a few years now and I’m still excited every time I put it in the oven. It makes the whole house smell amazing with the bacon mixing with the brown sugar/soy sauce/garlic sauce.
It’s super simple to throw together and is a staple on my Thanksgiving menu. The sweetness goes really well with spicy rubs for meat so consider this the next time you’re cooking a spicy dish and are in need of a side.
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