These Guinness BBQ Ribs are so good, you won’t need a holiday or special occasion to make them. They’re cooked low and slow in the oven so you don’t need any fancy equipment to create fall-off-the-bone ribs.
If you’re a Guinness lover, this Guinness BBQ Sauce will be a staple for your barbecues. It’s got a ton of layers of flavors that stay true to the stout. Add it to your ribs or pulled pork for an instant favorite!