These Guinness BBQ Ribs are so good, you won’t need a holiday or special occasion to make them. They’re cooked low and slow in the oven so you don’t need any fancy equipment to create fall-off-the-bone ribs.
If you’re a Guinness lover, this Guinness BBQ Sauce will be a staple for your barbecues. It’s got a ton of layers of flavors that stay true to the stout. Add it to your ribs or pulled pork for an instant favorite!
Hey there! I'm Sam and if there are two things I love most in this world, it's food and travel... and my dog, Tucker. I'm using my little corner of the internet to explore everything I love and I'd love for you to join me!