Skillet Breakfast Potatoes Recipe

Looking for the perfect skillet breakfast potatoes recipe? Just a few seasonings are needed for these skillet fried potatoes. No need for a cast iron to make your own crispy home fries.


– Red potatoes – Olive oil – Garlic – Salt

In a large skillet over medium high heat, add olive oil and garlic.


Once fragrant, around 1-2 minutes, add in diced potatoes and stir to coat.


In a small bowl, mix together salt, chili powder, onion powder, paprika, and pepper until combined.


Sprinkle seasoning over potatoes and mix to coat evenly. Stir occasionally to ensure each side is crispy and doesn't burn.


Let cook for around 15-20 minutes until the potatoes are fork tender. Serve warm.


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