Skillet Breakfast Potatoes Recipe

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INGREDIENTS

– Red potatoes – Olive oil – Garlic – Salt Grab Recipe

In a large skillet over medium high heat, add olive oil and garlic.

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Once fragrant, around 1-2 minutes, add in diced potatoes and stir to coat.

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In a small bowl, mix together salt, chili powder, onion powder, paprika, and pepper until combined.

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Sprinkle seasoning over potatoes and mix to coat evenly. Stir occasionally to ensure each side is crispy and doesn't burn.

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Let cook for around 15-20 minutes until the potatoes are fork tender. Serve warm.

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