Moose Munch Recipe

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INGREDIENTS

Moose Munch – Popcorn – Peanuts – Brown sugar Grab Recipe

Make popcorn according to the bag. If you're making from kernels, heat oil over medium heat in a large pan, throw a few kernels in, and put the lid on.

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Once those pop, quickly put in the rest of the kernels and cover. Slightly move over heat while popping to stop the kernels from burning.

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Take off heat once you hear 2-3 seconds between pops. Preheat oven to 250°F.

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Put popcorn and nuts over parchment paper or silicone mat for a baking sheet.

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Heat brown sugar, corn syrup, and butter together in a medium sauce pan over medium heat. Constantly stir until the caramel boils.

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